Dog Whelks and Gutweed on Toast

This simple yet delightful taste of the sea, all slathered on hot buttered toast is enough to warm the cockles of anybody on their return from a bit of coastal foraging. Feel free to replace the dog whelks with other gastropod molluscs such as…

Marsh Samphire and Poached Eggs

There’s nothing more delightful than the simplicity of softly poached eggs served upon a plate full of freshly picked steaming marsh samphire. This relatively easy but effective recipe for one will have you eager to get out onto your nearest salt marsh… Simply multiply…

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